1.
Van Thuy N, Thi Xuan Binh N, Thi Kim Phung N. Influencing brand love to brand loyalty: A case study of Phu Quoc fish sauce. VNUHCM Journal of Economics, Law and Management [Internet]. 31Mar.2020 [cited 27Apr.2025];4(1):550-61. Available from: https://stdjelm.scienceandtechnology.com.vn./index.php/stdjelm/article/view/595